Step into Hank & Mitzis, where modern Italian dining meets neighborhood charm—now with refreshed offerings across lunch, dinner, and weekend brunch service. Designed for food lovers who appreciate authenticity, creativity, and value, the menu showcases housemade pastas, wood-fired pizzas, and seasonal small plates—all crafted daily using premium ingredients and classic techniques.
Lunch (Tuesday–Friday, 11:30 AM–3 PM) delivers Italian comfort at its best: try the Fettuccine Bolognese, a generations-old Leeds family recipe simmered with beef, pork, and oxtail, or go light with a Caesar Salad topped with optional grilled salmon or crispy chicken. The lunch pizza lineup—like The Hank (spicy sausage, cotto, pepperoni) or the vegetarian Veggie White Pie—comes at a lower price point without sacrificing flavor.
Dinner (Tuesday–Sunday, from 4 PM) elevates the experience with standout dishes like Seared Sea Scallops in porcini fonduta or Ossobuco of Virginia Lamb served over carrot purée. Pasta remains the soul of the menu, with Linguine with Clams, Shrimp Fra Diavolo, and delicate Spinach & Ricotta Ravioli all made in-house daily. Gluten-free options are available for every pasta dish.
Don’t miss Weekend Brunch (Saturday–Sunday, 12–4 PM), where Italian inspiration shines through dishes like Pizza al Uovo—topped with black truffle fonduta and a poached egg—or Maritozzi con Panna, sweet buns filled with whipped cream and drizzled with Nutella. The Brunch Caesar Salad, finished with eggs mimosa and anchovies, offers a savory twist on a classic.
Pair your meal with a signature cocktail such as the Italian Mule (grappa, lime, ginger beer) or the floral Aperol Spritz, or explore a curated wine list featuring regional Italian gems—from Friulian Ribolla to Sicilian Nero d’Avola. Beer lovers can choose from Italian lagers like Menabrea or local craft IPAs on draft.
For a limited-time treat, stop by during Happy Hour (Tuesday–Friday, 4–6 PM): enjoy $0.99 meatballs, $7 pizzas, $6 cocktails, and $6 glasses of house wine—available for dine-in only.
And for families or groups, the Italian Family Feast for Four ($50) offers exceptional value: Caesar salad for four, plus your choice of two pastas and two pizzas—all available for advance takeout via TOCK.
Experience the full scope of Hank & Mitzis’ ever-evolving Italian cuisine at https://www.hankandmitzis.com/menus/